Ingredient(s): soy sauce(soybean, wheat), sugar, salt, yeast extract, shiitake mushroom extract, kelp extract, alcohol, disodium 5'-ribonucleotide, lactic acid, acetic acid, water.

Nutritional values per 100g

energy 389kj (93 kcal), fat 0g, of which saturated fatty acids 0g, carbohydrates 21g of which sugar 16.2g, protein 2.2g, salt 11.5g

Product of Japan