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    Phnom Penh Vermicelli Stir-Fried Spicy Bowl VIET CUISINE 110G Vietnam
    Phnom Penh Vermicelli Stir-Fried Spicy Bowl VIET CUISINE 110G Vietnam
    Phnom Penh Vermicelli Stir-Fried Spicy Bowl VIET CUISINE 110G Vietnam
    Phnom Penh Vermicelli Stir-Fried Spicy Bowl VIET CUISINE 110G Vietnam

    Phnom Penh Vermicelli Stir-Fried Spicy Bowl VIET CUISINE 110G Vietnam

    Review (0)

    Hu Tieu Cay Kho Vietnamese Cuisine

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    EU 32 34 36 38 40 42 44 46
    US XX5 XS S M L XL XXL XXL
    Arm Length 61 61,5 62 62,5 63 63,5 64 64,5
    Bust Circumference 80 84 88 92 96 101 106 111
    Waist Girth 61 65 69 73 77 82 87 92
    Hip Circumference 87 91 95 99 103 108 113 118
    • Fresh and high-quality productsFresh and high-quality products
    • Fast delivery. Free from €100 to pick-up pointFast delivery. Free from €100 to pick-up point
    •  Secure payment with CB, Mastercard, Visa Secure payment with CB, Mastercard, Visa
    • Attentive customer serviceAttentive customer service

    Ingredient(s): Rice noodles 72.5%, rice starch, sugar, salt, flavour enhancer: monosodium glutamate 621; thickener: guar gum 412. Condiment sachet 22.7%: refined palm oil, garlic, sugar, flavour enhancers: monosodium glutamate 621, disodium guanylate 627, disodium inosinate 631; water, salt, non-dairy cream powder, chilli sauce (water, chilli, sugar, garlic, salt, thickener 1422, tomato sauce, acid regulator (acetic acid 260, citric acid), preservative (potassium sorbate 202), sesame oil, chicken flavour, chilli, pepper, thickener: modified corn starch 1422; preservatives: potassium sorbate 202, potassium benzoate 211; garlic flavour, natural colour: vegetable beta-carotene 160a(i): antioxidant: concentrated mixed tocopherols, 307b. Dehydrated garlic sachet 4.5%: garlic, refined palm oil. Chilli powder sachet 0.3%: chilli powder. Allergen information. Contains: sesame, milk. Storage: Store in a cool, dry place, avoid exposure to sunlight.

    Imported by: THANH BINH JEUNE 20 Avenue De Verdun 94200 Ivry Sur Seine-FRANCE

    Nutritional information per 100g Energy1446 kJ/ 342 kcal Fat 7.1 g Of which saturated fatty acids 2.9 g Carbohydrates 65.4 g Of which sugars 6.9 g Protein 3.8 g Fibre 0.8 g 3.3 g Salt

    Instruction

    1. Open the lid, cut and place the rice noodles in the tray.

    2. Pour enough boiling water (about 500 ml), cover the tray and wait 2-3 minutes.

    3. Empty the water.

    4. Open the lid, cut and place the sauce packet, fried garlic packet, chili powder packet into the tray. Stir well before serving.

    VIFON
    84459J

    Data sheet

    Country of origin
    Vietnam

    Specific References

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    Phnom Penh Vermicelli Stir-Fried Spicy Bowl VIET CUISINE 110G Vietnam

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